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Fig Preserves
Contrary to popular belief, Lorem Ipsum is not simply random text. It has roots in a piece of classical Latin literature from 45 BC, making it over 2000 years old. Richard McClintock, a Latin professor at Hampden-Sydney College in Virginia, looked...
Contrary to popular belief, Lorem Ipsum is not simply random text. It has roots in a piece of classical Latin literature from 45 BC, making it over 2000 years old. Richard McClintock, a Latin professor at Hampden-Sydney College in Virginia, looked up one of the more obscure Latin words, consectetur, from a Lorem Ipsum passage, and going through the cites of the word in classical literature, discovered the undoubtable source. Lorem Ipsum comes from sections 1.10.32 and 1.10.33 of "de Finibus Bonorum et Malorum" (The Extremes of Good and Evil) by Cicero, written in 45 BC. This book is a treatise on the theory of ethics, very popular during the Renaissance. The first line of Lorem Ipsum, "Lorem ipsum dolor sit amet..", comes from a line in section
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Use our fig jam in so many ways!
- On toast and butter for breakfast or a quick pick me up
- As a filling for thumb print cookies
- Over some brie cheese as an appetizer
- As a small pie filling
- Make a cake such as the Ocracoke Fig Preserve Cake
- Mixed with yogurt and honey
- Add a tablespoon over cottage cheese as dessert
- Add to your grilled cheese sandwich
- Fill crepes
- Make a glaze for pork with balsamic vinegar
- Spoon some over vanilla ice cream
- A sauce for pork with caramelized onions, reduced white wine and a bit of balsamic vinegar.
- Mix with marshmallow fluff and fill a crepe
- Add a touch to a jam sandwich
| Calories: | 50 | Sugar: | 11 | Carbohydrates: | Fiber: | ||
| Fat: | 0 | Sodioum: | Protein: |
